Fairlife Milk, known for its superior taste and nutrition, has rapidly gained popularity among consumers seeking a delicious and healthy dairy alternative. With its unique filtration process that removes lactose and boosts protein and calcium content, this product has revolutionized the milk industry. However, even with all its benefits, many consumers are left wondering how long Fairlife Milk remains good for after opening. In this article, we will explore the shelf life of Fairlife Milk, including the factors that influence its longevity and the best practices for storing this milk to ensure maximum freshness.
As individuals become more health-conscious and seek to make informed choices regarding their diets, understanding the expiration dates and proper handling of perishable products like milk has become paramount. While traditional milk often has a relatively short shelf life, Fairlife Milk raises questions due to its unique filtration process. Consumers want to know whether this innovative milk stays fresh for an extended period, allowing them to enjoy its benefits without the fear of spoilage or waste. By addressing these concerns, we will provide valuable insights into how to optimize the usage and lifespan of Fairlife Milk after opening.
Understanding the shelf life of Fairlife milk
A. Differences between Fairlife milk and regular milk
Fairlife milk is a popular brand known for its unique filtration process that separates the milk into its basic components and then recombines them in different proportions. Unlike regular milk, Fairlife milk has a higher concentration of protein and calcium and a lower amount of sugar. Additionally, Fairlife milk is lactose-free, making it suitable for individuals who are lactose intolerant.
These differences in composition can affect the shelf life of Fairlife milk compared to regular milk. The altered protein and sugar content can contribute to changes in the microbial growth and overall spoilage rate of the milk.
B. Factors affecting the shelf life of opened Fairlife milk
Several factors can influence the shelf life of opened Fairlife milk. One of the primary factors is temperature. Like regular milk, Fairlife milk should be stored at a cool temperature to extend its shelf life. Elevated temperatures can accelerate the growth of bacteria and other microorganisms, leading to spoilage.
Another factor to consider is the level of contamination. Once the bottle is opened, it is exposed to air and potential contaminants. Proper storage techniques, such as sealing the bottle tightly and refrigerating it promptly after each use, can help minimize the risk of contamination and extend the shelf life of Fairlife milk.
The freshness of the milk at the time of purchase also plays a role. Milk that is close to its expiration date when purchased will have a shorter shelf life compared to milk with a longer expiration date.
Lastly, the general handling and storage practices of consumers can impact the shelf life of opened Fairlife milk. Hygiene, cleanliness, and proper storage techniques, such as avoiding cross-contamination with other foods, can help maintain the milk’s freshness for a longer period.
It is important for consumers to be aware of these factors in order to maximize the shelf life of opened Fairlife milk and ensure its quality and safety for consumption. Understanding the unique characteristics of Fairlife milk and implementing appropriate storage practices can help consumers make the most of their milk purchase and reduce waste.
Fairlife Milk Packaging
Detailed description of Fairlife milk containers
Fairlife milk is packaged in unique and innovative containers that are designed to preserve its freshness and extend its shelf life. The milk is usually sold in aseptic cartons, which are made from multiple layers of material to provide maximum protection against light, oxygen, and temperature changes. These containers are specifically designed to maintain the quality of the milk for a longer period of time.
The aseptic cartons used for Fairlife milk have a distinctive shape, with a wide base and a narrow top. This design helps to keep the milk fresh by minimizing the amount of air that comes into contact with the milk when it is opened. The cartons also have a resealable cap, allowing consumers to open and close the container multiple times without compromising the milk’s quality.
Reasons for the specific packaging design
The unique packaging design of Fairlife milk serves several purposes. Firstly, the aseptic cartons provide a strong barrier against light, preventing the milk from being exposed to harmful UV rays that can cause spoilage. This helps to maintain the milk’s freshness and nutritional content for a longer period of time.
Additionally, the wide base and narrow top of the cartons minimize the amount of air that comes into contact with the milk. Exposure to air can lead to the growth of bacteria and other microorganisms, which can cause the milk to spoil more quickly. By reducing the air contact, the packaging design helps to extend the shelf life of opened Fairlife milk.
Furthermore, the resealable cap on the cartons allows consumers to conveniently store and access the milk without the need for transferring it to another container. This reduces the risk of contamination and helps to preserve the milk’s quality even after it has been opened.
Overall, the specific packaging design of Fairlife milk is carefully crafted to ensure that the milk remains fresh and safe for consumption for an extended period of time. By using aseptic cartons and incorporating features like a resealable cap, Fairlife provides consumers with a convenient and reliable option for enjoying milk that stays fresh for longer.
IProper storage of Fairlife milk
A. Ideal temperature for storing opened Fairlife milk
When it comes to storing opened Fairlife milk, temperature plays a crucial role in maintaining its freshness and extending its shelf life. It is important to keep the milk at a consistently cool temperature to slow down the growth of bacteria and maintain its quality.
The ideal temperature for storing opened Fairlife milk is between 38°F (3°C) and 40°F (4°C). This temperature range helps to inhibit the growth of harmful bacteria and maintain the milk’s taste and texture for a longer period. It is crucial to avoid exposing the milk to higher temperatures, as it can accelerate bacterial growth and lead to spoilage.
B. Recommendations on where to store opened Fairlife milk
To maximize the shelf life of opened Fairlife milk, it is essential to store it in a suitable location within your home.
The most appropriate place to store opened Fairlife milk is in your refrigerator. Make sure to place the milk in the coldest section of the refrigerator, such as the back of the main shelves, rather than on the door where the temperature fluctuates more frequently. The consistent cold temperature in the main refrigerator compartment ensures that the milk stays fresh for a longer period.
Furthermore, it is crucial to keep the milk away from other strong-smelling food items to prevent flavor transfer. Fairlife milk, known for its unique taste, can easily absorb the odors of neighboring food items. Keeping it in a separate, sealed container or away from strong-smelling items like onions and garlic will help maintain its distinct flavor.
Additionally, avoid exposing the milk to direct sunlight or heat sources like stovetops or radiators, as this can negatively impact its quality and accelerate spoilage.
By following these recommendations and storing opened Fairlife milk at the ideal temperature in a suitable location within your refrigerator, you can extend its shelf life and enjoy its freshness for a longer period.
Overall, proper storage is crucial in preserving the quality and taste of Fairlife milk after opening. By understanding the optimal temperature and recommended storage practices, you can ensure a longer shelf life for your opened Fairlife milk and continue to enjoy its creamy texture and nutritional benefits.
Fairlife Milk: How Long is it Good for After Opening?
Indicators of spoiled Fairlife milk
When it comes to milk, ensuring its freshness is crucial for both taste and safety. Fairlife milk, with its unique filtration process and extended shelf life, offers consumers a longer window to enjoy their milk after opening. However, it is important to be aware of the indicators of spoiled Fairlife milk to avoid consuming an unsafe or unpleasant product.
A. Visual changes in the milk
One of the primary indicators of spoiled Fairlife milk is visual changes. When milk goes bad, it typically develops clumps, curdles, or separates. If you notice any chunky or lumpy texture in your Fairlife milk, it is a clear sign that it has gone bad. Additionally, the milk may appear discolored, with a yellow or brown tinge, indicating bacterial growth and spoilage.
B. Odor changes of spoiled Fairlife milk
Another important indicator of spoiled Fairlife milk is a change in odor. Fresh milk has a mild, slightly sweet smell. However, when milk starts to spoil, it develops a sour or rancid odor. If your Fairlife milk smells off or unpleasant, it is a strong indication that it is no longer safe to consume.
It is worth noting that Fairlife milk has a longer shelf life compared to regular milk due to its ultrafiltration process, which removes most of the bacteria that cause milk to spoil. Therefore, Fairlife milk may still be safe to consume even if it is slightly past its expiration date, as long as there are no evident visual and odor changes.
To ensure the freshness of your Fairlife milk, it is recommended to store it properly, at the ideal temperature and in the right location. Additionally, conducting a smell test and taste test before consuming the milk can help determine if it is still good to drink.
By being aware of the visual and odor changes that indicate spoiled Fairlife milk, consumers can confidently enjoy their milk while staying safe and preventing potential health risks associated with consuming spoiled dairy products. Properly recognizing and understanding these indicators is essential for maintaining the quality and taste of Fairlife milk after opening, providing consumers with a satisfying and safe milk-drinking experience.
Checking the freshness of opened Fairlife milk
A. Performing a smell test
After Fairlife milk has been opened, it is important to regularly check its freshness before consuming it. One simple way to do this is by performing a smell test.
When checking the freshness of opened Fairlife milk, start by smelling the milk directly from the container. Fresh milk should have a mild, slightly sweet odor. If the milk smells sour, unpleasant, or has a strong off-putting odor, it may be spoiled and should not be consumed.
It is important to note that different people have varying sensitivities to smells, so what may be acceptable to one person may be off-putting to another. In such cases, it can be helpful to ask someone else to smell the milk as well to get a second opinion.
B. Conducting a taste test
In addition to performing a smell test, conducting a taste test can also help determine the freshness of opened Fairlife milk. Take a small sip of the milk and observe its taste.
Fresh Fairlife milk should have a pleasant, slightly sweet taste. If the milk tastes sour, tangy, or has any off flavors, it is likely spoiled and should be discarded. It is important to remember that consuming spoiled milk can lead to foodborne illnesses, so it is better to err on the side of caution and avoid consuming milk that tastes off.
When conducting a taste test, it is recommended to have a glass of water nearby to cleanse the palate between sips. This can help ensure a more accurate assessment of the milk’s taste.
By regularly performing smell and taste tests, you can ensure that the opened Fairlife milk you are consuming is fresh and safe to drink. If there are any doubts about the milk’s freshness, it is best to discard it to avoid any potential health risks.
It is worth noting that the freshness of Fairlife milk can be influenced by factors such as proper storage and adherence to expiration dates. While these tests can act as indicators of freshness, it is always essential to follow proper storage guidelines and consume the milk within its recommended shelf life to ensure the best quality and safety.
Fairlife Milk: How Long is it Good for After Opening?
Extending the Shelf Life of Fairlife Milk
Fairlife milk, known for its extended shelf life and superior nutritional profile, can be a valuable addition to any household. However, once opened, it is essential to know how to properly store and maintain the freshness of the milk to ensure its safety and taste. In this section, we will explore tips on preventing contamination and methods for extending the shelf life of opened Fairlife milk.
Tips on Preventing Contamination of the Milk
To prevent contamination and maintain the quality of Fairlife milk, it is crucial to follow these tips:
1. Keep the container tightly sealed: After each use, make sure to tightly seal the Fairlife milk container to prevent any exposure to air or bacteria.
2. Use clean utensils: When dispensing the milk, ensure that the utensils used are clean and have not been in contact with any potentially harmful substances.
3. Avoid cross-contamination: Do not pour the milk directly from the container into cups or other containers that may have been contaminated with other substances.
4. Store it away from strong odors: Fairlife milk has a tendency to absorb strong odors, so it is best to store it away from pungent foods such as onions or garlic.
Methods for Maintaining the Freshness of Opened Fairlife Milk
Although Fairlife milk has an extended shelf life compared to regular milk, it is still susceptible to spoilage. Follow these methods to maintain its freshness:
1. Refrigeration is key: Fairlife milk should always be stored in the refrigerator at a temperature between 33°F and 40°F (0.5°C and 4°C). This ensures that the milk stays fresh for a longer duration.
2. Avoid temperature fluctuations: Fluctuations in temperature can accelerate spoilage. Avoid placing the milk near the refrigerator door where it may be exposed to warmer temperatures.
3. Use it within a week: While Fairlife milk can last up to a month after opening, it is recommended to consume it within a week to ensure the best quality taste and freshness.
4. Consider transferring to smaller containers: If you anticipate not using the entire carton within a week, transferring the milk to smaller, airtight containers can help extend its shelf life by reducing exposure to air and contaminants.
By following these tips and methods, you can effectively extend the shelf life of opened Fairlife milk, reducing waste and ensuring a fresh taste with every use.
In the next section, we will delve into the topic of using Fairlife milk after the expiration date, and the risks and considerations associated with consuming expired milk.
Using Fairlife Milk After the Expiration Date
A. Understanding expiration dates on Fairlife milk containers
Fairlife milk, like any other perishable product, comes with an expiration date printed on its packaging. This date indicates the estimated period during which the milk is expected to remain fresh and safe for consumption. It is important for consumers to understand how to interpret and utilize these dates to ensure they are consuming the milk within its recommended shelf life.
The expiration date on Fairlife milk containers is typically located on the cap or the side of the packaging. It is important not to confuse this with the “sell-by” date, which is intended for retailers to know when the product should no longer be displayed for sale. Instead, the expiration date is meant for consumers and serves as a guideline for determining the milk’s freshness.
B. Risks and considerations of consuming expired Fairlife milk
Consuming expired Fairlife milk poses certain risks and considerations that consumers should be aware of. After the expiration date, the milk may start to deteriorate in quality, affecting its taste and texture. The nutritional value of the milk may also diminish over time.
Expired Fairlife milk is more likely to contain harmful bacteria, such as Salmonella or E. coli, which can cause foodborne illnesses. These bacteria can multiply rapidly in milk that has exceeded its recommended shelf life. Consuming such milk increases the risk of developing symptoms like vomiting, diarrhea, and abdominal cramps.
It is crucial to prioritize food safety and avoid consuming expired Fairlife milk. While a small sip of slightly expired milk may not cause immediate harm, it is best to discard the milk if it has passed its expiration date, especially if it shows signs of spoilage.
Additionally, individuals with compromised immune systems, pregnant women, infants, and the elderly are more susceptible to foodborne illnesses. These vulnerable populations should be particularly cautious and avoid consuming any milk that has surpassed its expiration date.
Understanding the expiration dates on Fairlife milk containers and recognizing the risks associated with consuming expired milk empowers consumers to make informed decisions about its use. When in doubt, it is always better to err on the side of caution and prioritize food safety by disposing of expired Fairlife milk appropriately.
Possible alternatives for using expiring Fairlife milk
A. Using expiring Fairlife milk in cooking or baking
Fairlife milk is a popular choice for many people due to its extended shelf life and nutritional benefits. However, if you find yourself with a carton of Fairlife milk that is approaching its expiration date, there are still several ways to make the most out of it before it goes bad. One option is to use the expiring Fairlife milk in your cooking or baking endeavors.
Fairlife milk can be a great substitute for regular milk in a wide range of recipes, including soups, sauces, desserts, and baked goods. Its unique ultrafiltration process provides a creamier and richer texture compared to regular milk, making it an ideal ingredient for creamy soups or custards. Additionally, its higher protein content can add a nutritional boost to your dishes.
When using expiring Fairlife milk in cooking or baking, it is important to keep a few things in mind. First, be aware that the texture of Fairlife milk may be slightly thicker compared to regular milk, so you may need to adjust the liquid measurements in your recipes accordingly. Second, be mindful of the expiration date and avoid using Fairlife milk that has already turned sour or spoiled.
B. Using expiring Fairlife milk for non-consumable purposes
If you prefer not to consume expiring Fairlife milk or if it has already gone bad, don’t immediately throw it away. There are non-consumable purposes for which you can utilize the expiring Fairlife milk.
One popular non-consumable use for expiring Fairlife milk is as a skincare product. The proteins and vitamins present in Fairlife milk can be beneficial for your skin. You can create DIY face masks or facial cleansers by combining expiring Fairlife milk with other natural ingredients like honey or oatmeal. These homemade skincare products can help moisturize and nourish your skin.
Another alternative use for expiring Fairlife milk is as a natural fertilizer for plants. The nutrients present in the milk can act as a fertilizer, promoting healthy growth and providing additional nourishment to your plants. Dilute the expiring Fairlife milk with water and use it to water your plants or add it to your compost pile to enhance its nutrient content.
In conclusion, if you find yourself with expiring Fairlife milk, there are various ways to make use of it before it becomes unusable. You can incorporate it into your cooking and baking endeavors, taking advantage of its creamy texture and nutritional benefits. Alternatively, you can explore non-consumable purposes such as using it in skincare routines or as a natural fertilizer for plants. By considering these alternatives, you can minimize waste and make the most out of your expiring Fairlife milk.
Can Fairlife milk be frozen?
Examining the effects of freezing Fairlife milk
Fairlife milk is a popular choice among consumers due to its extended shelf life compared to regular milk. However, there may be situations where you find yourself with more open Fairlife milk than you can consume before it spoils. Freezing Fairlife milk can be a viable solution to extend its usability.
Freezing Fairlife milk can help preserve its nutritional value and taste. However, it is important to note that freezing will cause some texture changes in the milk. The fat and water may separate, resulting in a slightly different consistency when thawed. This separation is normal and does not affect the safety or quality of the milk.
Best practices for freezing and thawing Fairlife milk
To freeze Fairlife milk, follow these steps:
1. Transfer the milk to an airtight, freezer-safe container. It is advisable to use smaller containers to freeze individual portions, allowing for easier thawing and reducing waste.
2. Leave some space at the top of the container, as the milk will expand when frozen.
3. Seal the container tightly to prevent freezer burn and to maintain the milk’s quality.
4. Place the containers in the freezer at 0°F (-18°C) or below.
When thawing frozen Fairlife milk, remember the following guidelines:
1. Thaw the milk in the refrigerator. This slow, controlled thawing process helps maintain the milk’s quality and prevents bacterial growth.
2. Avoid thawing Fairlife milk at room temperature or using the microwave, as these methods can result in uneven thawing and potential loss of quality.
3. Once thawed, gently shake or stir the milk to recombine any separated fat and water.
4. Use the thawed Fairlife milk within 5-7 days. Like regular milk, frozen and thawed Fairlife milk should not be kept at room temperature for more than 2 hours.
It is important to keep in mind that freezing and thawing can affect the taste and texture of Fairlife milk, so it may be best suited for use in recipes or for blending into smoothies rather than for consumption as a standalone beverage. Always use your judgment and taste the thawed milk before use to ensure it meets your preferences.
By following these best practices, you can successfully freeze and thaw Fairlife milk, allowing you to enjoy its benefits even beyond its regular shelf life.
Fairlife Milk: How Long is it Good for After Opening?
Introduction
Fairlife milk is a popular brand of dairy milk known for its unique filtration process that removes lactose and increases the protein and calcium content. As with any perishable item, it is important to understand the shelf life of opened milk to ensure its safety and quality.
How Long is Fairlife Milk Good for After Opening?
Differences between Fairlife Milk and Regular Milk
Fairlife milk undergoes a different processing method compared to regular milk, resulting in a longer shelf life. While regular milk generally lasts 5-7 days after opening, Fairlife milk can last up to 14 days after opening.
Factors Affecting the Shelf Life of Opened Fairlife Milk
Several factors can affect the shelf life of opened Fairlife milk. These include temperature, exposure to light, and cross-contamination. Proper storage and handling are crucial in maintaining the freshness and quality of the milk.
Fairlife Milk Packaging
Detailed Description of Fairlife Milk Containers
Fairlife milk is packaged in durable, airtight plastic bottles. These bottles are designed to prevent light exposure and maintain the freshness of the milk.
Reasons for the Specific Packaging Design
The specific packaging design of Fairlife milk bottles helps to extend the shelf life of the product. The airtight seal prevents bacteria from entering the container, preserving the milk for a longer period.
Proper Storage of Fairlife Milk
Ideal Temperature for Storing Opened Fairlife Milk
To maintain the quality of Fairlife milk, it is best stored at a temperature between 32°F and 39°F (0°C and 4°C). This temperature range slows down the growth of bacteria, prolonging the shelf life of the milk.
Recommendations on Where to Store Opened Fairlife Milk
Store opened Fairlife milk in the main compartment of the refrigerator, away from foods with strong odors. This prevents the milk from absorbing unwanted flavors and odors, ensuring its freshness.
Indicators of Spoiled Fairlife Milk
Visual Changes in the Milk
Spoiled Fairlife milk may exhibit visual changes such as clumps, separation, or discoloration. If the milk appears chunky or discolored, it is best to discard it.
Odor Changes of Spoiled Fairlife Milk
Spoiled Fairlife milk will have an unpleasant, sour smell. If the milk smells off or foul, it is a clear indication that it has gone bad and should not be consumed.
Checking the Freshness of Opened Fairlife Milk
Performing a Smell Test
To check the freshness of opened Fairlife milk, perform a smell test. If the milk smells normal and fresh, it is still safe for consumption.
Conducting a Taste Test
A taste test can also determine the freshness of Fairlife milk. If the milk has an off taste or sour flavor, it is no longer suitable for consumption.
Extending the Shelf Life of Fairlife Milk
Tips on Preventing Contamination of the Milk
To prevent contamination, always use clean utensils and ensure the bottle is securely closed after each use. Avoid adding leftover milk from a used glass back into the original bottle.
Methods for Maintaining the Freshness of Opened Fairlife Milk
To maintain the freshness of opened Fairlife milk, minimize exposure to light and air. Keep the bottle tightly sealed when not in use and return it to the refrigerator promptly.
Using Fairlife Milk After the Expiration Date
Understanding Expiration Dates on Fairlife Milk Containers
Fairlife milk containers have expiration dates printed on them. It is important to understand these dates to ensure the milk’s freshness and quality.
Risks and Considerations of Consuming Expired Fairlife Milk
Consuming expired Fairlife milk poses health risks, including foodborne illnesses. It is best to discard milk past its expiration date to avoid these potential risks.
Possible Alternatives for Using Expiring Fairlife Milk
Using Expiring Fairlife Milk in Cooking or Baking
If Fairlife milk is approaching its expiration date, it can still be used in cooking or baking recipes that require milk. The heat during the cooking process can kill any harmful bacteria present.
Using Expiring Fairlife Milk for Non-consumable Purposes
Expiring Fairlife milk can also be used for non-consumable purposes such as watering plants or as a natural fertilizer. This eliminates wastage and provides an eco-friendly solution.
Can Fairlife Milk Be Frozen?
Examining the Effects of Freezing Fairlife Milk
Fairlife milk can be frozen to extend its shelf life. However, freezing may affect the texture and consistency of the milk. Once thawed, it may appear slightly separated but can still be consumed.
Best Practices for Freezing and Thawing Fairlife Milk
When freezing Fairlife milk, ensure the bottle is tightly sealed to prevent freezer burn. Thaw it gradually in the refrigerator, and gently shake or stir the milk to restore its original consistency.
How to Properly Dispose of Spoiled Fairlife Milk
Environmental Considerations When Disposing of Fairlife Milk
When disposing of spoiled Fairlife milk, it is important to consider the environmental impact. Improper disposal can harm the environment and contaminate water sources.
Safe and Responsible Ways to Discard Spoiled Fairlife Milk
To safely dispose of spoiled Fairlife milk, pour it down the drain while running water to dilute it. Alternatively, mix it with compost or dispose of it in a sealed plastic bag in the trash.
Conclusion
Understanding the shelf life of opened Fairlife milk is crucial for ensuring its safety and quality. Proper storage, regular freshness checks, and responsible disposal contribute to a positive drinking experience and reduce food waste.
Fairlife Milk: How Long is it Good for After Opening?
Section XConclusion
Fairlife milk provides a unique option for milk lovers with its ultra-filtered, lactose-free, and higher-protein content. However, like any other perishable product, it is important to understand the shelf life of opened Fairlife milk in order to ensure its freshness and safety for consumption.
In this article, we have discussed various aspects related to the shelf life of opened Fairlife milk to help you make informed decisions about its usage. Here is a recap of the key points covered:
First, we explored the differences between Fairlife milk and regular milk, highlighting how the unique filtration process and specific packaging design contribute to its extended shelf life compared to traditional milk.
Next, we discussed the factors that can affect the shelf life of opened Fairlife milk, such as temperature, exposure to light, and contamination. Proper storage plays a crucial role in maximizing the freshness of Fairlife milk.
We also provided a detailed description of Fairlife milk containers, explaining the reasons behind their specific packaging design. The airtight seal and light-blocking properties help in preserving the quality of the milk.
To determine if Fairlife milk has spoiled, we outlined visual and odor changes that indicate spoilage. Additionally, we provided guidance on performing smell and taste tests to check the freshness of opened Fairlife milk.
Extending the shelf life of Fairlife milk was another important topic discussed. Tips for preventing contamination and methods for maintaining freshness, such as transferring the milk to smaller containers, were provided to help you make the most of your Fairlife milk.
Understanding expiration dates on Fairlife milk containers was covered, along with the associated risks and considerations of consuming expired milk. In case the milk does expire, we presented possible alternatives for using it in cooking or non-consumable purposes.
We also examined the effects of freezing Fairlife milk and shared best practices for freezing and thawing. Freezing can extend the shelf life of Fairlife milk but may affect its texture slightly.
Lastly, we discussed the importance of proper disposal of spoiled Fairlife milk, emphasizing environmental considerations and safe disposal methods.
In conclusion, understanding the shelf life of opened Fairlife milk is crucial for enjoying its benefits safely and maintaining its freshness. By following the guidelines provided in this article, you can ensure the quality of your Fairlife milk and make the most of this unique product.